Entrees


* Prices are per person

Sandwich Entrees $10.95

Two selections for orders up to 12. Groups over 12 may select three choices. Served on baguettes, slice bread, rolls, or wraps with mayonnaise & lettuce.

Chips, relish tray, and cookie included.

* Roast turkey with chutney

* Baked ham & Door County mustard

* Roast beef & horseradish sauce

* Tuna, chicken, or egg salad

* Vegetarian; cucumbers, tomatoes, sprouts, & cheese

Soup du jour $2.75

Salad du jour $2.75

Box sandwiches: (pre-order) include chips, fresh fruit, cookie, & water

Sandwich $12.95 Sandwich & salad $14.95

Salad Entrees

Caesar Served With Bakery Du Jour

Romaine lettuce, creamy caesar dressing, croutons, & parmesan cheese

with grilled chicken $11.95 with shrimp $13.95

Greek Chicken Salad Served With Bakery Du Jour $11.95

Chopped romaine with chicken, cucumber, tomato or roasted red pepper, olives, onion, & feta cheese in vinaigrette dressing.

Chef Salad With Bakery Du Jour $11.95

Lettuce, turkey, ham, cheese, tomato, carrot, celery, & egg with dressing.

Entrees

Baked Lemon Herb Chicken $12.95

Served with mashed potatoes and salad.

Chicken Cacciatore $14.95

Chicken breast in tomato sauce with herbs, mushrooms, & onion.  Served over pasta.

Chicken Vernique $12.95

Chicken breast in white wine cream sauce with grapes. Served with rice & salad.

Calypso Chicken $15.95

Chicken pieces marinated & baked with mushrooms, onions, thyme, garlic, ginger, & cashews. Served with rice & salad.

Roast Tenderloin Market Price

Whole, marinated, roasted, & sliced. Served with bourdeaux or horseradish sauce, roasted new potatoes & salad.

London Broil Chausseur $16.95

Marinated, grilled medium, & served in a sauce of mushrooms, onions, garlic, tomato, & red wine. Served with rice medley & salad.

Hungarian Goulash $14.95

Simmered beef tips in red wine sauce with tomato, onion, paprika, & seasonings. Served with egg noodles & salad.

Beef Stroganoff $12.95

Beef tips with pearl onions & mushrooms in a cream sauce over noodles. Served with salad.

Beef Tips Hunter Style $12.95

Braised beef tips in a tich brown sauce with wine, mushrooms, & onions. Served with mashed potatoes & salad.

Tuscan Pork Loin $15.95

Rubbed with olive oil & rosemary herb salt. Served with pasta & salad.

Pork Filets $14.95

Pork loin filets wrapped in peppered bacon. Served with Door County cherry sauce or apple brandy pan sauce.  Served with rice & salad.

Norwegian Salmon Filets

Grilled or poached & served with rice & salad.

Lemon tarragon butter $14.95

White wine cream sauce with capers $15.95

Shrimp Newburg $16.95

Whole shrimp with scallions in sherry cream sauce. Served with parsley rice & salad.

Shrimp Scampi $16.95

Broiled shrimp in garlic butter sauce served over noodles with salad.

Eggplant Parmesan $13.95

Baked layers of eggplant, tomatoes, & cheese. Served with house salad.

Lasagna $12.95

Four cheeses & tomato sauce. Served with house salad.

Add meatballs $2.95

Vegetable selections are available at an additional charge per person.

Carrot coins $2.25

Green beans & julienne carrots $2.25

Confetti corn $2.25

Broccoli & cauliflower toss $2.25

Lemon asparagus $3.25

Bakery basket & butter included with entrees.


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WI50 W. Larch Street | Sturgeon Bay, WI 54235 | Phone: 920-746-9919 OR 800-671-9190